Agricultural Engineering is the area of engineering concerned with the design, construction and improvement of farming equipment and machinery. Agricultural engineers integrate technology with farming.
Millions of Indian farmers, who rely on chance or favourable weather for a good harvest, could benefit from improved technology. It is also inexpensive.
Biotechnology is one of the emerging fields in engineering which is a combined education of engineering and biology for research & development. The different areas under biotechnology include Food Technology, Nutrition, Medicines, Healthcare, Forensic Sciences, etc. Read more:
Farmers and their plight for sustenance has a grave consequence on the well-being of a nation. In India too, empowering agriculture has been in the limelight for quite some time now. Given the current scenario, it has more prominence than ever.
Agricultural Engineering deals with the study of agricultural food grain production and processing. It involves understanding of concepts from civil, mechanical, electrical and chemical engineering, as well as the technological aspects of agricultural principles.
A person who has opted for agricultural engineering can also go for higher education or even specializations in several related areas. Master’s programmes and job oriented training are also offered in different branches.